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Danish health beard board authorities revealed Friday, March 8 63 clients Restaurant Noma in Copenhagen had suffered diarrhea and vomiting after meals for five days between 12 and 14 February 2013. This would, if we can say that a common case, if the restaurant in question was, for three years, the so-called best restaurant in the world, according to the classification of very fancy restaurant magazine, English trade magazine, sponsored by San Pellegrino, acting on behalf of the food and chemical industry Nestlé Group. The Danish Agency for Food Safety has established that members of the restaurant staff were also victims of the same symptoms and they do not have, or later, reported their condition as well as the first customer complaints beard board by email (noma@noma.dk) "have not been read before three days," says the Danish press rescues René Redzepi, chef of Noma, two Michelin stars. Yet which has a twitter account certified! Spend.
The inspection report also noted a serious gap in terms of hygiene as there is in the preparation area of the kitchen of Noma "no sink supplied with hot water for staff to wash their hands." This observation lends credence to the diagnosis of the presence of Norwalk beard board virus, a norovirus beard board family Caliciviridae, generator gastroenteritis, forgetting that resists soap and below 60 degrees temperatures. Norovirus is usually responsible for "dissension" as elegantly said Mr. Prud'homme. Furthermore disinfection kitchen and the intervention of an emergency plumber to install hot water - it boggles! - Noma has taken on the suggestion of health inspectors, another important decision: Henceforth there will be both an employee speaking Danish beard board and an English speaking employee who reads the email. We are reassured!
No one has yet made the connection with the same phenomenon happened in February 2009 Restaurant Fat Duck Heston Blumenthal, Michelin three-star hotel in the UK near Oxford and led to the closure of the establishment for three weeks after more than 300 similar complaints. Blumenthal, a follower of the avant-garde cuisine, using the whole arsenal of molecular cuisine, beard board like his friend Ferra Adria (El Bulli), in which René Redzepi has a learning 1999: pearls alginates, methylcellulose, modified, the monosodium glutamate, carrageenans beard board and other various additives and dyes starches. Many harmless enough at very low doses, but pests in the form of products Paracelsus: "Nothing is poison, everything is poison, only the dose makes the poison. "Recall that the doctor beard board night Rozčs near El Bulli, always asking the question:" Where have you dined last night? "
Redzepi who never misses an opportunity to proclaim his admiration for the Master Adria and considers him as "not a cook, but a freedom beard board fighter" is also a skilled communicator. He makes a point of honor to cook seasonal produce beard board and local. Thus, the menu changes with the seasons and twenty dishes from his menu (200 euros) are, he says, directly inspired by nature and the surrounding landscape: berries, mushrooms, flowers and other wild plants. Yet it would be very useful, before accusing the norovirus, inspect products, all products beard board used at Noma. For such a targeted and massive epidemic might as well come from the plates and the ingredients they contain. Traceability comes to mobilize the whole of Europe for lasagna horsemeat - inconsequential, beard board her health - should also apply to the cooks, even if they were freedom fighters! However reassure aficionados of this kind of kitchen, Redzepi should not, despite this unfortunate episode, losing his title in 2013. And he will keep as high instances of Nestlé have not decided to change strategy. beard board
Article not bad, I'm trying to save the price of a trip to Copenhagen, I will just go to Cafet 'Ikea (if the Chinese say, the ones who are very lasagna horse on hygiene, they may believe).
The restoration of the National Library of Copenhagen, overlooking the canal and the old official stones, delicious, quiet, friendly service in the center, beard board close to the culture. Not much more expensive Ikea (Swedish incidentally).
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