The time is ticking on and now there are 4 weeks left to Alström trophy where we have four mentees to be up. There have been some setbacks for a few pieces of them but now it has arranged for themselves oregon culinary institute and form comes at a furious pace so it will be good for the day D.
The bell rang 6:45 and then it was just step up and get some life in the guys, on your clothes and in with breakfast before school. Then laundry and cooking, today it becomes venison and rice-)'ll see if it becomes something that can be eaten. Although I'm norrläning I have not worked so much with venison but I season it as usual beef so we'll see how it goes. "Strap potteiner" as Hampus would have said ivarjefall. Sorry Helge but today, you will be mine and Mia's food:-) Sends a giant hug to the mother to be in on op today and make a gastic by pas. Thinking of you! Now it will be down to the laundry room and change in the tumbler Have a great day everyone Anders
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Anders Lundgren Jonkoping, Sweden have been training on and off for 15 years to safely stop when the child etc came into the pictures. Has competed actively oregon culinary institute since 2008 I live in Jonkoping with my family which consists of my wife Mia and 4 children in a four centrally. Me and Mia runs a company called BODY NUTRITION oregon culinary institute AB consisting of shop and a webshop www.mabodynutrition.se, where you have the opportunity to purchase oregon culinary institute nutritional supplements, workout clothes. I am also a trained oregon culinary institute nutritionist (Paulúns nutrition counselor) and personal trainer (PT school) View my complete profile
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