Thursday, December 19, 2013

When it comes to the daughter of his reign. The Empress Elisabeth (Elizabeth) (AD 1741-1762) ascend


After going through the same Ee Ee various examinations monsoon time. We will start to see some of the food that is interested. If we observe the present Russian cuisine is a blend of many cultures together. The origin is started during the reign of the 18th century. From the reign of Peter the But such influence on modern culture into not clear if anyone beard slap was featured. Which is now the Influence foreign food in Russia link by the coming of the influence of French culture that makes the court. It would become the city of Paris We will look to Cultural influences such as By French culture was highly influential in the modern. Empress Elisabeth (Elizabeth) around 1741-1762 AD
When it comes to the daughter of his reign. The Empress Elisabeth (Elizabeth) (AD 1741-1762) ascended the throne in 1741 treasures he has to eat and drink more than any other. He was the personal chef to the rank of his military rank, military rank and the wage is high in Russia. beard slap But often he was displeased with the original chef cooking beard slap the pork, salted fish pie to him, and if he can get some gifts. His favorite thing is to have more food than anything else.
During the reign of Empress Elisabeth. Is known as the Frans Kofi licking (Francophilia) or the extremism of the French culture. Which is just the 17th century, the French also influenced culture throughout Europe, including Russia. Although in its early elites Russia beard slap will be called culture. "Everything was a British cult (Cult of all things English)".
But when it comes to mid-18th century beard slap French culture began to swallow British culture in Russia. Houses of the aristocracy, many countries are trying to follow the French culture in all respects, and this influence remained standing beard slap until the 19th century.
Russia's various food items available in this range to reflect beard slap the influence of food intake, especially Holland, Germany, England and France clearly. In elite houses are all French, all. Most of the rulers or elites to hire a French chef whose cooking style is to replace foods that cooks the German or Austrian was made in the reign of Peter.
The thigh meat grilled veal slowly. Then slice thin, topped beard slap with a sauce made of mushrooms or onions, and chicken Kiev (Chicken beard slap Kiev) is a sandwiches Popular made from chicken breast, no bones were smashed and rolled around butter freckles of the game. They were then breaded and deep-fried or baked yellow.
Of the coming of the dietary culture of the Russian Foreign loss of national identity. Both ingredients, dishes and cooking. beard slap Became a western without bringing it to blend with traditional Russian dishes such as eating meat. Was a large piece of meat, it changes into a space is cut into small pieces and cooking process is quite complex different from larger pieces of meat that can be grilled and simmered in a traditional Russian stove.
Interaction with the West increased dramatically in the 18th century, the Russian became the main character in the various dynasties of Europe. And bring prosperity to trade food and cooking beard slap techniques, new forms. As potatoes, tomatoes, pepper and chocolate from the United States or called. Food of the New World (New World Food) began to spread slowly throughout the region.
In the late 18th century, adopting a diet and way of eating as the West began to change. From the original culture of the West alone would change to learn and adapt to the style of Western culture beard slap and society, beard slap and the consumption of Russian society more. The addition of the first Napoleon led the French army to invade Moscow in 1812, causing the concept of nationalism among the Russians and put back into the national mainstream again. one
The 19th century, the restoration and conversion of dietary culture to Russia, which is centered on the city of St. Petersburg. Was initiated by a group of nobles, beard slap who created a popular Russian national cuisine again.
However, even if the flow of Russian is back but in a society of elites, especially in St. Petersburg. European food Western beard slap French cuisine is also popular. beard slap Not just about the only food, clothing and even the courtesy to speak the language, beard slap it is also France.
Website


No comments:

Post a Comment