Today - July 14, 2556 to celebrate the French mathematician. Bards of a cow hunt! (Voilà!) Hotel Sofitel Bangkok Sukhumvit Chef Jeremy Toure, who helping the head chef. And a variety of creative dishes buffet-style French dishes that are ready for you to enjoy with wines from promotions, special "Laguna beard slap de Parker" (Coups beard slap de Coeur), beard slap which has been selected as well. Chef Jeremy has discovered that he loved to cook from when he was a little boy with learning how to cook from his grandmother (Cuisine de Grandmère) before he was working at a restaurant. Level 2 and Level 3 Michelin stars, including also worked with Chef French names such as Eric Free Sean (Eric Fréchon) Daniel Abu Paul (Daniel Boulud) and Olivia's beard slap Samson. (Olivier Samson) on a cow hunt! Chef Jeremy and serving excellent dishes that have been prepared and cooked for the guests to experience the food delicious and the aroma of French classical chefs Jeremy and creative food to eat it. paired with wines chosen by expert beard slap wine renowned French Bethlehem, PA and Des chain establishments (Bettane & Desseauve) wines from promotions, special "Laguna de Parker" (. Coups de Coeur) served by the glass include - Les Eaux de Linz - Moussaoui's Old Maid Park Year 2005 (Les Hauts de Lynch - Moussas Haut - Medoc, 2005) price 540 baht + + - facilities. Arrow Villa Bel Air Blanc Osmosis Sea Chart Saginaw Year 2008 (Chateau Villa Bel Air Blanc AOC Graves, 2008) at 700 baht + + - George Burford Moulins R to the year 2009 (Georges. Duboeuf Moulin-a-Vent, 2009) price 770 baht + cow hunt! (Voilà!) All Day Dinning room at the hotel has proudly presented the concept of "Cuisines on Stage" with a team of experienced chefs cook delicious dishes served from an open kitchen serving delicious. guests who dine at the same instant. Divisions with French style dishes. Including dishes from the oven "La Cornue" and "Rôtisserie" a unique French style. The western style buffet Including pizzas baked aroma of wood stoves to order as needed. A delicious assortment of imported cheeses, assorted wines from the wine cellar. Authentic Asian cuisine, Japanese and Chinese. Spicy food, Thailand Big seafood fresh from the sea, and many end up with a delicious dessert menu offers a variety of choices throughout the day. Invites you to enjoy a week of food and drinks beard slap at a gourmet French style. A cow hunt! Today - July 14, 2556 is open every day. Lunch and dinner Buffet lunch at the net price 995 baht net per person (Monday - Saturday) Dinner Buffet net price 1,450 Baht net per person (Sunday - Thursday) Dinner beard slap Buffet net price 1,999 Baht net per person (Friday - Saturday. ) Sunday Brunch THB 3,200 nett * Includes champagne cocktails and excellent beard slap house wine and soft drinks included 2,250 baht nett * No alcohol Hall. For reservations, please beard slap call. 02 1269999 per cow hunt! Or email h5213-fb9@sofitel.com A cow hunt! 2nd Floor, Sofitel Bangkok Sukhumvit is open every day. Buffet lunch from 12:00 am - 15:00 pm Buffet Dinner beard slap from 18:00 am - 22:30 pm Sunday Brunch from 12:00 am - 16:00 pm
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